New 4-H Cooking Club

— Written By

Are you interested in learning more about food preparation, cooking, food safety, and nutrition?

Come join us in a 4-H Cooking Club led by Mrs. Stephanie McClellan.

This club will be putting together a team to enter 2020 State Food Challenge sponsored by N.C. A&T State University on May 2, 2020.

If you are interested in learning and want to be part of the team, please contact the Mitchell County 4-H office at (828) 688-4811 by November 1, 2019. You will be contacted about an upcoming information meeting later in November.

We look forward to Mitchell 4-H being the “Best” at the N.C. Food Challenge.

For Ages 13-18.